Published September 20, 2023
Thanksgiving Menu 2023

The online ordering deadline has passed.
DINNER FOR SIX
- Holiday Turkey - 240
Oven-roasted turkey breast, creamy mashed potatoes, savory bread stuffing, green beans with
mushrooms & Madeira, turkey gravy, cranberry orange relish, dinner rolls, sweet potato pumpkin pie
INDIVIDUAL DINNER
- Holiday Turkey - 28
Oven roasted turkey breast, creamy mashed potatoes, savory bread stuffing, green beans with
mushrooms and Madeira, turkey gravy, and cranberry orange relish
ENTRÉES
- Free Range Roasted Turkey
One 14 pound turkey roasted to perfection - 130 (serves 8-10) - Oven-Roasted Turkey Breast
Sliced and ready to eat - 25 one pound (serves 2) | 75 three pounds (serves 6) - Harvest Stuffed Portobello Mushroom
Stuffed with a quinoa, cashew, and vegetable medley - 18 (serves one)
HORS D'OEUVRES
- Deviled Eggs - 36 (dozen)
- Dungeness Crab Cakes
Served with our chili-lime aioli - 40 (dozen) - Zucchini & Parmesan Stuffed Mushroom Caps - 24
- Charcuterie & Cheese Tray
Cabernet salami, Molinari salami, Castelvetrano olives, oil-cured olives, sharp white aged Tillamook cheddar,
Ossau-Iraty cheese, goat cheese and pistachio dip, and sautéed dates with sea salt; served with Elephants crackers
and sesame rice crackers - 70 small (serves 6-10) | 120 large ( serves 12-20) - Antipasto Tray
Molinari salami, Daniele prosciutto, Castelvetrano olives, oil-cured olives, goat cheese and mascarpone spread,
bocconcini, roasted eggplant with onions and capers, and marinated shrimp; served with Elephants focaccia
and sesame rice crackers - 70 small (serves 6-10) | 120 large ( serves 12-20) - Cheese Board
Ossau-Iraty Cheese, aged white Tillamook cheddar, La Petite Reine camembert, Marcona almonds,
dried apricots, cucumber slices, goat cheese and pistachio spread, and grapes; served with Elephants
crackers and sesame rice crackers - 70 small (serves 6-10) | 120 large ( serves 12-20)
SIDE DISHES
small, serves 2-4 | medium, serves 6-8 | large, serves 10-12
- Savory Bread Stuffing
Elephants breads combined with onions, celery, mushrooms, butter, turkey stock, and seasonings - 19 | 32 | 60 - Creamy Mashed Potatoes - 23 | 36 | 70
- Potatoes Au Gratin
With crème fraîche and Gruyère - 26 | 40 | 75 - Green Beans with Mushrooms and Madeira - 28 | 48 | 68
- Apricot Roasted Vegetables
With carrots, beets, butternut squash, parsnips, fennel, olive oil, apricot preserves, and thyme - 26 | 40 | 75 - Macaroni & Cheese
Guest favorite — cavatappi pasta and cheese sauce topped with seasoned breadcrumbs - 16.95 | n/a | 68
SOUP & SALAD
- Butternut Squash & Pear Soup
A delicious blend of butternut squash, pears, cream, and a touch of spice - 14 / quart - Holiday Willamette Valley Salad
Mixed greens, candied walnuts, blue cheese, apples, dried cranberries, and our raspberry vinaigrette - 12.95 / quart
MORNING BRUNCH
- Sausage Frittata
With potato, cheddar, and Swiss cheese - 23.95 (serves 2-4) | 75 (serves 8-10) - Veggie Frittata
With potato, zucchini, mushrooms, cheddar, and Swiss cheese - 23.95 (serves 2-4) | 75 (serves 8-10) - Quiche Lorraine
With bacon and Gruyère - 37 - Banana Bread - 19.95 / loaf
- Pumpkin Chocolate Chip Muffin - 14 / four-pack
- Fresh Fruit Tray
Slices of honeydew, cantaloupe, and pineapple with grapes, strawberries, and blueberries
70 small (serves 10-15) | 120 large ( serves 20-30)
ESSENTIALS
- Turkey Gravy - 7 (pint) | 14 (quart)
- Cranberry Orange Relish - 7 (half-pint) | 14 (pint)
BAKERY & SWEET TREATS
- Dinner Rolls - 2 / each | 11 half-dozen
- French Apple Pie - 34
- Kentucky Bourbon Pecan Pie - 34
- Marionberry Pie - 34
- Sweet Potato Pumpkin Pie - 34
- Individual Sweet Potato Pumpkin Pie - 7
- Nick's Holiday Picks
A bundle of three reds, two whites, and one sparkling wine hand-picked by Nick, our wine buyer, to pair perfectly with your Thanksgiving celebration - 120
WINE
Pickup and delivery available Tuesday, November 21st and Wednesday, November 22nd, 10am-6pm. Pickup from one of our locations below.
- Elephants Delicatessen
503.299.6304 | 115 NW 22nd Ave. Portland, OR 97210 - Elephants on Corbett
503.937.1099 | 5221 S Corbett Ave. Portland, OR 97239 - Elephants Central Kitchen
503.937.1099 | 1611 SE 7th Ave. Portland, OR 97214 - Elephants Lake Oswego
503.620.2444 | 3970 Mercantile Dr. Lake Oswego, OR 97035 - Elephants on Cedar Hills
503.937.1071 | 2905 SW Cedar Hills Blvd, Beaverton, OR 97005