Published April 11, 2024
Mother’s Day Menu 2024
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Online ordering is now closed
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BRUNCH ENTREES
Sausage & Potato Frittata
With potatoes, sausage, Swiss and cheddar cheese, eggs, cream, scallions, and chives
Vegetable Frittata
With potatoes, zucchini, mushrooms, Swiss and cheddar cheese, eggs, cream, scallions, and chives
Quiche Lorraine
Eggs, bacon, and Gruyère in our flaky crust
Salmon with Cucumber Dill Sauce
Delicately seasoned salmon fillets pan-seared then baked and served with our cucumber dill sauce
Morning Pastry Tray
An assortment of fresh baked treats—banana bread slices, mini muffins, and seasonal scones
Banana Bread
Cake-like, with pecans and a hint of vanilla
APPETIZERS
Deviled Eggs
A picnic classic with mayonnaise, capers, mustard, and a touch of Pickapeppa sauce
Zucchini & Parmesan Stuffed Mushrooms
With zucchini, broccoli, carrots, cabbage, spices, Parmesan cheese, and ricotta
Dungeness Crab Cakes
Dungeness crab and shrimp with seasoned bread crumbs and served with our chili-lime aioli
SIDES AND SALAD
small serves 2-4 | medium serves 6-8
Broccolini with Garlic & Fresno Pepper
Glazed Carrots
Oven Roasted Herbed Potatoes
Seasonal House Salad
Arugula, radicchio, red leaf lettuce, fresh fennel, dried cranberries, seasoned pepitas, and our rosé dressing
Willamette Valley Salad
Mixed greens, hazelnuts, blue cheese, apples, and grapes with our raspberry vinaigrette
BAKERY AND SWEET TREATS
Banana Bread
Cake-like, with pecans and a hint of vanilla
Mixed berry Crumble
A perfect mix of sweet strawberries and tart rhubarb baked inside our flaky pie crust
Chocolate Mousse
A light fluffy mousse made with chocolate and a hint of vanilla
Tarte Au Citron
Tart and sweet lemony dessert baked inside a crumbly graham cracker crust
Assorted Mini Cupcakes
An assortment of 12 mini cupcakes
Frosted Shortbread Cookies
Frosted flowers
WINE
Gratien & Meyer, Cremant de Loire
Quince, lemon, and apricot fruit with a light brioche finish and fine bubbles in this sparkling white
Rocks of Bawn Shafts and Furrow
From Washington—styled after a White Bordeaux with fig flavors that contrast beautifully with the fragrant aromas
Ayres, Perspective Ribbon Ridge
An Oregon wine, juicy berries and cherries with notes of boysenberry, cinnamon, and tobacco
Domaine Vetriccie, Rosé
This French rosé has aromas of peaches, cherries and red currants—refreshing, pleasant, and harmonious
