We're celebrating our 40th birthday on June 15th.

Our beer cases are filled with seasonal specials. They are ideal gifts for the beer lover, especially when paired with salami, nuts, cheese, and other snacks.

One of our most popular gift boxes during the holidays is our Beer, Nuts & Meat box. We can deliver this box to the lucky recipient or you can swing by and pick it up—you don’t even have to leave your car. Just give us a ring and we'll come out and give you your beer box. 

We have other festive beer special going on at all locations. Here are just two:

On tap at NW 22nd: Deschutes Brewing “The Abyss Imperial Stout”

The wait is over: this seasonal special is worth celebrating. Treat the stout lover in your life to a pint!

 

December “beer cocktail” special at Uptown: Beer Humbug

LINDEMAN’S RASPBERRY FRAMBOISE
+
NEW BELGIUM 1554 BLACK LAGER
=
Deliciousness!

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June News and Specials

Elephants 40th Anniversary Party Sip, snack, and stroll while experiencing the best of Elephants in an Italo-French inspired evening on Saturday, June 15th. Épicerie by day, private bistro by night, we’re closing down the store to transform it into a celebratory marketplace of local bites and drinks. We look forward to celebrating this milestone with…

May Wine of the Month

Ayres Willamette Valley Pinot Noir Amazing value in hand-crafted Oregon Pinot Noir. Made by one of our favorite winemakers (and former Elephants employee) Brad McLeroy, this juicy and vibrant red packs loads of red fruit and subtle spice with impeccable balance. You wont find a better Pinot for the price. $22.50

May News and Specials

May is blooming! It's officially patio season. Time to relax with a glass of rosé. New burgers are hitting our grills, and our catering team is busy celebrating graduations and planning weddings. The smell of BBQ is in the air. And there are events aplenty--including a big anniversary bash for Elephants. Settle in with a…

April News and Specials

Note: Our May menu specials and soups begin on Monday, May 6th. Fresh Menu Items: Springtime items are popping up on April menus, including two new soups that we haven't served in years! New menu items include: --Potato leek soup (all locations) --Fisherman's favorite soup (all locations) --Roast Beef sandwich with grilled onions and blue…

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