Elephants Delicatess at NW 22nd Halloween Decorations

October brings wind and rain to Portland, but it also brings Elephants Delicatessen’s warmest seasonal menu change and the beginning of the holidays.

What’s new at our stores
Take a look at the new menu items that are available at all Elephants locations starting Monday, October 5th.

  • Fall recipe with apples pepitas and apple cider vinaigrette
  • Holiday Willamette Valley Salad
  • Sweet Potato and Kale soup
  • Pumpkin Chocolate Chip Muffin
  • Marionberry Pie
  • Passionfruit Mousse
  • Chicken Enchilada Roja
  • Cheese Twist
  • New Veggie Breakfast Sandwich


They’re Creepy and they’re Kooky…

October scares up our famous Halloween Decorations at our flagship store on NW 22nd. You’ll find ghouls, ghosts, and goblins popping up on everything from cupcakes and candy to napkins and display pieces. Our Halloween candy display is packed with unique treats – look for more than just the ubiquitous candy corn. Scare up some chocolates and ghoulish gummies instead. Elephants carries all the tricks and treats necessary to make your Halloween party frighteningly stylish.

See the tricks and treats at NW 22nd Avenue.


Thanksgiving Ordering for Early Birds

Elephants has been providing Portlanders with our classic Thanksgiving dinners for decades! Choose from meal packages featuring Oven Roasted Turkey or Applewood- Smoked Ham with all the trimmings. Or complete your home-cooked meal with a few traditional sides like Green Beans, Cranberry Orange Relish or American Apple Pie.  Place your holiday order for pickup or delivery.  We also offer pickup at NW 22nd, Kruse Way, SW Corbett, or our Central Kitchen in SE Portland.

Online ordering coming soon! Take a look at the menu for Thanksgiving 2020.


Gourmet Gift Boxes

It’s never too early to start thinking about all the people who help make your business what it is. Our gift boxes are the perfect way to thank your colleagues, employees and partners while spreading a little joy this holiday season. We’ve got gifts for every taste and every price range.

Visit our online gift store.

October Soups (October 8th through November 2nd)

Sweet Potato & Kale (VG/DF/WF)

 

Related

Articles

View All Articles

Bûche de Noël for Christmas

Popularized by the bakers of Paris in the 1800s, Bûche de Noël is the French name for this famous log-shaped Christmas cake. And families in Portland have been incorporating Elephants’ yule log into their own holiday traditions for over three decades now. Traditionally, the cake is a roulade of sponge cake shaped like a log,…

5 ways to enjoy caviar for the holidays

Caviar is one of the oldest delicacies. Ancient Greeks, Romans and Russian tsars were all wild about these tiny black pearls. We are proud to offer Tsar Nicoulai caviar. For over 30 years, California-based Tsar Nicoulai Caviar has sustainably cultivated world-renowned caviar from 100% American White Sturgeon. Don’t forget to grab the traditional blini, a…

Play Rillettes

Rillettes (ri·yèt) are a preparation of meat similar to pâté. The meat (most commonly pork, duck, or chicken) is cubed, salted and cured, cooked slowly over low heat until very tender, then raked into small shreds and blended with the warm cooking fat to form a creamy paste. Served at room temperature, it makes a…

Recipe: Gingerbread Old Fashioned

Here’s a holiday twist on an old fashioned. Cheers! Gingerbread Old Fashioned Gingerbread Old Fashioned 2 ½ oz George Dickel Rye Whiskey ¾ oz Gingerbread Syrup 3x dashes Barrel Aged Bitters Swatch of Orange Peel Sugarplum (garnish) Build, stir in a glass with ice and strain into a rocks glass with fresh ice. Garnish with…

Join Our Rewards Program

Get $5 Off

your next purchase– plus other special gifts and offers

Learn More
Sign up for

Ele-Mail

Be the first to know about monthly specials, events, and news.

Close X