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What’s New for October

New Fall Menu Items
October brings Portland wind and rain, but it also brings Elephants Delicatessen’s seasonal menu change, sure to keep you warm and snug. Our shepherd’s pie is back at our brick oven locations, while our grills have started turning out the Uptown Burger with porcini steak sauce – the single greatest culinary invention of all time. Our bakery and baristas, like Charlie Brown, have been waiting all year long for the Great Pumpkin. Enjoy the fruits of their labors with our pumpkin chocolate chip muffin, pumpkin cheesecake, and pumpkin spice latte. And as always, we’ve got new soups to warm your tummies… our classics are joined this month by corn chowder and squash and yellow split pea. Come on by and fall into flavor.

View our menus

Wine of the Month
A Pinot lover’s wine, Love & Squalor’s ‘Garageland’ remains one of Willamette Valley’s stunners, offering an amazing quality-to-price ratio. Matt Berson is one of our favorite small-production winemakers in Oregon and this Pinot colorfully illustrates why. Garageland’s ripe cherry-berry fruit, earthy notes and supple tannins will please everyone, from Esmé to Holden.

Drop by NW 22nd or Corbett and fall in love with squalor.

They’re Creepy and They’re Kooky…
October scares up our famous Halloween Decorations. You’ll find ghouls, ghosts, and goblins popping up on everything from cupcakes and candy to napkins and display pieces. Our Halloween candy display is packed with unique treats – look for more than just the ubiquitous candy corn. Scare up some chocolates and ghoulish gummies instead. Elephants carries all the tricks and treats necessary to make your Halloween party frighteningly stylish.

See the tricks and treats at all of our locations

Corporate Gift Boxes
It’s never too early to start thinking about all the people who help make your business what it is. Our gift boxes are the perfect way to thank your colleagues, employees and partners while spreading a little joy this holiday season. From the Tea Lovers elegant simplicity to the overflowing-with-flavor Extravaganza, we’ve got gifts for every taste and every price range.

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September Soups
Corn Chowder (WF)
Squash & Yellow Split Pea (WF/VE)

September Lunch Specials
All $9.00

October 2nd
Vegetarian Enchilada Roja with Spanish rice and Caesar salad (WF/VE)
Teriyaki Chicken Bowl with fried rice and sweet and spicy zucchini (DF)

October 9th
Chicken, Black Bean & Tortilla Casserole with New Mexico casserole and Caesar salad (WF)
Jamaican Chicken Curry Bowl with brown rice, black beans and zucchini (DF/WF)

October 16th
Lasagna Bolognese with garlic focaccia and house salad
Pork Verde Bowl with corn pie

October 23rd
Turkey & Gravy with creamy mashed potatoes, savory stuffing and cranberry orange relish
Coconut Curry Bowl with quinoa and almonds (VG/DF/WF)

October 30th
Chicken Pot Pie with Elephants biscuit and house salad
Teriyaki Chicken Bowl with fried rice and sweet and spicy zucchini (DF)

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August News and Specials

Free mini ice cream cones! It's here: To celebrate our 40th anniversary, we created a tomato orange ice cream with our friends from Ruby Jewel. Inspired by our tomato orange soup, the ice cream is a tangy, creamy tribute to an Elephants favorite. We will be sharing free mini cones of tomato orange ice cream at all Elephants locations from 12:00pm - 3:00 pm on Thursday, August 22nd. Cool down…

July News And Specials

Thai This Salad On! Our Thai Summer Salad is a vegan and gluten-free treat featuring rice noodles, tofu, vegetables and spices accompanied by peanut and spring roll sauces, for a pick of tastes (or a mix of both). Try this salad at all Elephants locations. Corbett Bistro Dinner Special Try our new dinner special at…

June News and Specials

Elephants 40th Anniversary Party Sip, snack, and stroll while experiencing the best of Elephants in an Italo-French inspired evening on Saturday, June 15th. Épicerie by day, private bistro by night, we’re closing down the store to transform it into a celebratory marketplace of local bites and drinks. We look forward to celebrating this milestone with…

Elephants 40th Anniversary Celebration – Faire la Fête

Sip, snack, and stroll while experiencing the best of Elephants in this Italo-French inspired evening. Épicerie by day, private bistro by night, we’re closing down the store to transform it into a celebratory marketplace of local bites and drinks. We look forward to celebrating this milestone with our community we know and love. Cheers to…

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