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White plate of roasted duck on a white table with lit candles

Valentine’s Day Menu 2022

White plate of roasted duck on a white table with lit candles

Fall in love with our Valentine's Day feasts! Your choice of one entrée, one appetizer, and one dessert for $40.

 
 
 
Reheating Instructions
 
ENTRÉE
Choose one:
Duck Confit with Amarena Cherry Sauce
Roasted duck with Amarena cherry sauce, served with wild rice pilaf, broccolini with garlic, and mashed sweet potatoes
Steak & Prawn Extravaganza
Filet of beef with black peppercorn sauce, pancetta wrapped prawns with mustard vinaigrette, crispy potatoes with prunes, sautéed snap peas with everything spice
Cauliflower Steak
Grilled cauliflower steak topped with herb verde sauce, French lentils, roasted carrots, sautéed radishes, and snap peas with everything spice
 
APPETIZER
Choose one:
Charcuterie & Cheese Plate
Mortadella, Cabernet salami, Castelvetrano olives, oil cured olives, sharp white aged Tillamook cheddar, Ossau-Iraty cheese, goat cheese pistachio spread, sautéed dates with sea salt, and French baguette
Valentine's Appetizer Sampler
Date canapés with goat cheese pistachio spread, and brie and cranberry tartlets
 
DESSERT
Choose one:
Ding Dong Cake
Passionfruit Mousse
Date Cake with Toffee Sauce
 
WINE
André Clouet, Grand Réserve, Brut Champagne– 42
Ayres, Willamette Valley Pinot Noir 27
Gratien & Meyer, Cremant De Loire 22
Seasonal Rosé 21

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