Caviar is one of the oldest delicacies. Ancient Greeks, Romans and Russian tsars were all wild about these tiny black pearls. We are proud to offer Tsar Nicoulai caviar. For over 30 years, California-based Tsar Nicoulai Caviar has sustainably cultivated world-renowned caviar from 100% American White Sturgeon.

Don’t forget to grab the traditional blini, a puffy cocktail pancake, topped with crème fraîche. And don’t forget the bubbles! Indulging with caviar wouldn’t be complete without a bottle of bubbly from our wine wall.

How do you enjoy caviar? Well, we like ours in simple preparations. a little bit of caviar goes a long way, too! Here are a few ways to enjoy it:

  • Blinis with caviar and crème fraîche or sour cream.
  • On top of deviled eggs.
  • On top of baked potatoes. (Maybe with a dollop of horseradish sour cream.)
  • On top of kettle-cut potato chips.
  • With scrambled eggs.

You’ll find a selection of caviar at Elephants Deli at NW22nd.

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