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raclette cheese pouring over hand and golden potatoes

The best pairing for cool nights? Hot cheese!

Tuck into a traditional Swiss Raclette dinner on Thursdays at NW 22nd this January. We’ll crank up the raclette machine at 4:30pm and serve Reading Raclette, the famed American-made alpine cheese from Spring Brook Farms in Vermont. This hot, melty cheese will be poured all over some roasted potatoes and Tails & Trotters ham with some cornichons. This will be $12 per order! In addition, Larry has some delicious Savoie and alpine region wines you can enjoy by the bottle (no corkage fee!)

Come early! When it’s gone, it’s gone.

See upcoming event dates.

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