August is Tiki time at our NW 22nd Avenue location!
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News and Specials

May News and Specials

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Bake to End Hunger

Elephants Delicatessen is proud to be a sponsor of the Bake to End Hunger, Partners for a Hunger-Free Oregon’s once-a-year celebration of the best sweet and savory treats (and drinks) Portland has to offer. All proceeds from this showcase and auction benefit the good people at Partners, supporting children and families across the state of Oregon struggling with food insecurity. This year’s confectionary carnival takes place on Wednesday, May 30th at the Portland Art Museum.

Get your tickets now!

The Annual Warehouse Sale is Back

It’s time once again for Elephants annual warehouse sale. On June 5th, 6th and 7th our northwest location will be home to unbelievable deals on our favorite housewares and gifts. Linens, glassware, ceramics and candles will all be marked 25 to 75 percent off. Whether you’re looking for that perfect Italian vase or a full set of Jacquard table linens, there is certain to be something to make your house that much more a home. We release new items every day, so if you don’t find what you’re looking for on day one, drop in the next.

Learn more.

Save the Date: Mussels in the Garden

For one night, the Garden Room at our northwest location will be transformed into a restaurant de fruits de mer from the south of France. Join us on Thursday, June the 21st for a very special evening of freshly-cooked mussels and Mediterranean-style salads. Our executive chef Scott Weaver has designed a menu sure to please: fresh mussels cooked in your choice of broth, all served with grilled bread and a choice of delicious sides for only $22.95. A selection  of desserts and full wine bar round out this festival for the senses.

No reservations necessary – just  drop on by. See the menu.

Mama Leone Goes Vegan

Perhaps our most famous and best-loved recipe, Mama Leone’s soup is synonymous with Elephants Delicatessen. Our chef has been hard at work developing a version of this customer favorite for our vegan friends, and we are proud to present his newest masterpiece. Whether you miss Mama’s from the past, or you’ve never tried it, our Vegan Mama Leone’s is sure to please. A sneak peak of this soon-to-be classic will be available from May 7th through the 13th at our northwest location.

Visit our Northwest 22nd Avenue location.

May Specials (May 7th – June 8th)

Soups

Lime Tortilla (DF/WF)

Black Bean (VG/DF/WF)

May Lunch Specials (All $9.00)

Week of May 7th

Chicken, Black Bean and Tortilla Casserole with New Mexico casserole and house salad

Jamaican Chicken Curry Bowl with brown rice, black beans and zucchini (WF)

Week of May 14th

Lasagna Bolognese with garlic focaccia and house salad

Jamaican Chicken Curry Bowl with brown rice, black beans and zucchini (WF)

Week of May 21st

Lemon Chicken with whipped sweet potatoes, peas, corn and carrots

Pork Verde Bowl with corn pie, sour cream and cilantro

Week of May 28th

Chicken Pot Pie with Elephants biscuit and house salad

Pork Verde Bowl with corn pie, sour cream and cilantro

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Happy Anniversary, Corbett!

Elephants on Corbett is turning 5 this week, and we're celebrating with $5 cheeseburgers August 6th - 11th.   We'll also have a gift basket raffle and daily Happy Hour demos from 4:00pm-6:00pm, including:   8/6 – Ex Novo Brewing 8/8 – Old Town Brewery 8/10 – PDX Cider *Cheeseburger comes à la carte, without fries.…

August News and Specials

Gazpacho season is here! This cool, healthy soup is a perfect hot-weather lunch or dinner, bursting with a garden-full of tomatoes, cucumbers, and a bit of jalapeno. Enjoy gazpacho at our Elephants Delicatessen at NW 22nd and Elephants on Corbett locations. Dine in or grab a quart or pint to-go, and garnish as you’d like.…

July News and Specials

Win a Backyard BBQ for 20! To enter, take a photo of any Elephants-catered meal (from sandwiches at the office to parties at the park) during the month of July. This full-service BBQ includes an onsite chef, set up, clean up and décor! Share a photo of Facebook, Instagram or Twitter using the hashtag #elephantscatering,…

June News and Specials

Mussels in the Garden Join us on Thursday, June 21st for an evening of freshly-cooked mussels and Mediterranean-style salads. For one night, the Garden Room at NW 22nd will be transformed into a restaurant de fruits de mer from the south of France. We’ll be serving an à la carte menu that includes fresh mussels cooked…

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