We're celebrating our 40th birthday on June 15th.
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We here at Elephants are proud partners with the Katz family. Their olive oils and vinegars are among the best in the world, and we’ve just received a shipment of their finest. The Chef’s Pick is a blend of organically grown and farmed Frantoio, Leccino, Maurino and Taggiasca olives. The Rock Hill Ranch blends Taggiasca and Casaliva olives, also organically grown and farmed. Either is not only suitable, but superior for anything you can imagine, from cooking to dressing. Come in and try some today!

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From the Herd: Our Favorite Things

Elephants is known for food. And our flagship location is jam-packed with glorious specialty foods. But our employees are truly what make Elephants unique and they are passionate about what we make and sell. You could say we have specialty employees.   Here, some of our NW 22nd team members share their favorites: Frankie Breaid…

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