Thanksgiving ordering is live!

Check out our January soup and Flying Elephants hot lunch specials. Plus, a new burger hits grill, a favorite pizza returns, the 1979 Heritage latte debuts, and Raclette Dinner Nights continue.

Steven Smith Teamaker Heritage 1979 Latte
We blend Steven Smith Teamaker’s “Heritage” black tea (#1979, made for us by Steven Smith Teamaker) with cinnamon syrup, steamed milk, and orange zest. try one at any Elephants’ location!

$5 burgers at South Waterfront

For the month of January, Flying Elephants at South Waterfront is offering our cheeseburger or vegetarian black bean burger for just $5.00 (with fries!).

Visit us at Flying Elephants at South Waterfront

Pimento Cheese Burger
It’s back!  The pimento cheese burger is joining our grill lineup at NW 22nd, Corbett, and South Waterfront. It features Angus beef, lettuce, tomato, pickled onions and jalapeños, bacon jam, and pimento cheese on our sesame seed bun.

A Favorite Pizza Returns
The broccolini and sausage pizza returns to Corbett and NW 22nd pizza ovens this month. Modeled after a classic that made Pizzeria Starita in Naples famous, ours has fresh mozzarella, roasted garlic, whole broccolini, Fred Carlo Italian sausage, and red pepper flakes.

2020 Elephants Delicatessen Soup Calendar
Check out our soup calendar to keep abreast of every delicious soup special.

Meet the soups.


January Soups (starts Monday, January 7th, 2019)

Nigerian Chicken Curry Peanut

Carrot and Red Lentil (VG/DF/WF)

 

January Lunch Specials (All $9.00)

Week of January 6th

Chicken pot pie with house salad

Chicken Tikka Masala with savory rice, and sweet and spicy zucchini (DF/WF)

Week of January 13th

All-American Meatloaf with creamy mashed potatoes and fall green salad

Chicken Tikka Masala with savory rice, and sweet and spicy zucchini (DF/WF)

Week of January 20th

Lemon Chicken with whipped sweet potatoes and house salad (WF)

Coconut Curry Bowl with quinoa and almonds (VG, DF, WF)

Week of January 27th

Shepherd’s pie with creamy mashed potatoes

Coconut Curry Bowl with quinoa and almonds (VG, DF, WF)

 

VG Vegan
VE Vegetarian
WF Wheat free
DF Dairy free

 

Related

Articles

View All Articles

Christmas Menu 2021

Online ordering will be available soon   We have an earlier ordering deadline this year. Currently, all orders must be placed by Sunday, December 12th. Curbside pickup and delivery available Thursday, December 23rd and Friday, December 24th, 10am–6pm*. Pickup from one of our locations below. Elephants Delicatessen 503.299.6304 | 115 NW 22nd Ave. Portland, OR 97210 Elephants on Corbett…

Hanukkah Menu 2021

Our Hanukkah menu is available for pickup November 28th–December 1st. In-store pickup available at our NW 22nd location only. All orders must be placed by 11/22. Please call us directly at 503-299-6304 to order. View Menu PDF   ENTRÉES Our entrées include reheating instructions, ready to heat at home. Beef Brisket Brisket Slow cooked in our…

Cironé: October Cheese of the Month

Cironé is an aged raw cow's milk cheese from Switzerland. Hard and crumbly with an unusually creamy finish. A perfect balance of sweet and savory. Good to know: This is still a rare find at most US cheese shops. Complex flavors include hints of tropical fruit and oven coffee. Cave aged in the Alps. Serving…

Thanksgiving Menu 2021

      We have an earlier ordering deadline this year. All orders must be placed by Sunday, November 14th. Curbside pickup and delivery available Tuesday, November 23rd and Wednesday, November 24th, 10am–6pm*. Pickup from one of our locations below. Elephants Delicatessen 503.299.6304 | 115 NW 22nd Ave. Portland, OR 97210 Elephants on Corbett 503.937.1075 | 5221…

Join Our Rewards Program

Get $5 Off

your next purchase– plus other special gifts and offers

Learn More
Sign up for

Ele-Mail

Be the first to know about monthly specials, events, and news.

Close X