Looking for the perfect appetizer for your holiday entertaining? Look no further than Elephants dips and spreads! Come try one of our customers' perennial favorites: goat cheese and pistachio (this time we're also sampling our artichoke parmesan as well).
Food Tastings
01.11.2020 | 11AM-2PM
Elephants Delicatessen at NW 22nd Avenue
Olio Nuovo is the freshest form of Extra Virgin Olive Oil. This special unfiltered olive oil is only available as a limited release. It contains fine pieces of olives that do not filter out during the initial milling process but add vibrancy and richness to the appearance, texture, and taste of the oil.
Food Tastings
12.15.2019 | 3pm-6pm
NW 22nd Avenue
Coro by Salumi brings the same flavor, recipes and handcrafted processes enjoyed for years. What has changed is a new approach to sourcing ingredients. Their products are now all made with all-natural ingredients, including locally sourced spices and humanely treated vegetarian-fed pork never treated with antibiotics. They have also added an uncured nitrate and nitrite-free…
Food Tastings
01.11.2020 | Starts at 4:30 p.m.
Elephants Delicatessen at NW 22nd Avenue
The best pairing for cool nights? Hot cheese! Tuck into a traditional Swiss Raclette dinner on Thursdays at NW 22nd this January. We’ll crank up the raclette machine at 4:30pm and serve Reading Raclette, the famed American-made alpine cheese from Spring Brook Farms in Vermont. This hot, melty cheese will be poured all over some…
Food Tastings
01.02.2020 | Starts at 4:30 p.m.
Elephants Delicatessen at NW 22nd Avenue
The best pairing for cool nights? Hot cheese! Tuck into a traditional Swiss Raclette dinner on Thursdays at NW 22nd this January. We’ll crank up the raclette machine at 4:30pm and serve Reading Raclette, the famed American-made alpine cheese from Spring Brook Farms in Vermont. This hot, melty cheese will be poured all over some…
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