Sebastiano’s marmellata di arance

Similar to a Sicilian-style marmellata but less bitter, Sebastioano's locally-made marmellata contains California citrus, lemon juice, orange juice, and cane sugar - just four ingredients - cooked down until it's the perfect consistency. Use this marmellata for everything from toast in the morning, to baking thumbprint cookies, to cheesecakes, glazing roast meats, and even shaking into cocktails.