Our catering services are sold out for Tuesday, August 16th.
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Cocktails to-go are here

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Cocktails to-go are a go in Portland! Individual cocktails are available at both Corbett and NW22nd locations. Ours come complete with little garnish trays. Give us a ring or swing by. Cocktails for delivery coming soon. To-go cocktail menu Citrus Margarita - El Jimador reposado tequila, Grand Marnier, sugar, lemon, lime and orange juice; salted rim on request $9.5…

Bûche de Noël for Christmas

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Popularized by the bakers of Paris in the 1800s, Bûche de Noël is the French name for this famous log-shaped Christmas cake. And families in Portland have been incorporating Elephants’ yule log into their own holiday traditions for over three decades now. Traditionally, the cake is a roulade of sponge cake shaped like a log,…

5 waystoenjoy caviar fortheholidays

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Caviar is one of the oldest delicacies. Ancient Greeks, Romans and Russian tsars were all wild about these tiny black pearls. We are proud to offer Tsar Nicoulai caviar. For over 30 years, California-based Tsar Nicoulai Caviar has sustainably cultivated world-renowned caviar from 100% American White Sturgeon. Don’t forget to grab the traditional blini, a…

Play Rillettes

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Rillettes (ri·yèt) are a preparation of meat similar to pâté. The meat (most commonly pork, duck, or chicken) is cubed, salted and cured, cooked slowly over low heat until very tender, then raked into small shreds and blended with the warm cooking fat to form a creamy paste. Served at room temperature, it makes a…

Party & Events Menu Reheating Instructions

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Visit the link below to view our reheating instructions for all items in our Party & Events menu! Party & Events Menu Reheating Instructions

Thanksgiving Reheating Instructions

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Need to print the reheating instructions? click here  

Thanksgiving Wine Picks, 2020

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We're offering three Oregon wines as part of our Thanksgiving 2020 menu that we are excited to make available to our customers at a great value. Bow & Arrow, Willamette Valley Gamay, $24 Crunchy red fruit with a savory herbal streak and juicy acidity French Beaujolais is one of the great ‘Turkey-pairing’ wines. In France,…

An Intimate August Wedding

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Like most couples, Rachel and Starbuck's catering journey began one year prior to their wedding day. After reserving their August date at The Evergreen, they began working with Sarah, our Senior Events Planner, to customize their menu and event rentals. After a few months of discussing their details, they signed their quote and reserved their date!…

Holiday Parties for 2020

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From our Charcuterie & Cheese Trays to Zucchini and Parmesan Stuffed Mushroom Caps, we have all your favorite Fare to toast in the Holidays! Let Elephants do the cooking! Delivery or curbside pick up available. Our pickup locations include: -Elephants Delicatessen at NW 22nd -Elephants on Corbett (new pickup location!) -Elephants SE Portland Central Kitchen -Flying…

October NewsandSpecials

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October brings wind and rain to Portland, but it also brings Elephants Delicatessen’s warmest seasonal menu change and the beginning of the holidays. What's new at our stores Take a look at the new menu items that are available at all Elephants locations starting Monday, October 5th. Fall recipe with apples pepitas and apple cider…

Tomato Tart Recipe

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We first shared this classic Elephants Delicatessen recipe in the R.S.V.P. Letters to the Editor section of a June 1984 issue of Bon Appétit magazine. We sometimes serve tomato tarts in individual ramekins at our flagship store on NW 22nd, but this larger version is great for serving a group--and the perfect recipe to make…

Delivery, pickup,andcurbside service options

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Elephants is open at seven locations. But we have a lot of ways you can enjoy your favorite Elephants food to enjoy at home or work, from contactless home delivery to curbside pickup to in-store pickup. Take a look at your options: Order online for delivery We offer contact-free delivery to your home and office!…

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