Prost! September is here and so are some of our favorite fall celebrations, like the Jewish High Holidays (check out our special holiday menus) and Oktoberfest. Our popular lime tortilla soup is back in soup tureens, and the last of summer produce shines in our summer vegetable soup. Fall in love with fall! High…
Domaine Montrose Rose- Many sizes available: 3L, 1.5 mL, 750 mL The ultimate summer rose from Provence, France. Every year this is our best selling rose for a reason: crisp, strawberry-tinged fruit and a dry, crisp finish. Get it at our NW 22nd location!
Cool down with gazpacho This cool, healthy soup is a perfect hot-weather lunch or dinner, bursting with a garden-full of tomatoes, cucumbers, and a bit of jalapeno. Dine in or grab a quart or pint to-go, and garnish as you’d like. Order gazpacho through our Corporate Sack & Box lunch delivery menu. Get your gazpacho…
Nothing says summer like buttermilk fried chicken, whether you eat it on a picnic blanket in your park or at your kitchen table. A longtime customer asked Chef Scott for Elephants recipe, and he shared it with her. So now we can share it with all of you. Let's make some fried chicken! Four servings…
We love everything Caprese. Caprese means "of Capri," as in Capri, the island off the coast of Italy. In its simplest salad form, Caprese consists of fresh mozzarella, tomatoes and basil. We use this combination in sandwiches, pasta salads, snack skewers, and even breakfast dishes like omelettes, scrambles and potato hash. This classic combination of…
Thai This Salad On! Our Thai Summer Salad is a vegan and gluten-free treat featuring rice noodles, tofu, vegetables and spices accompanied by peanut and spring roll sauces, for a pick of tastes (or a mix of both). Try this salad at all Elephants locations. Corbett Bistro Dinner Special Try our new dinner special at…
Summers are short; why not celebrate them under a tiny umbrella with a Pain Killer or Eastern Sour? On Sundays all summer at Elephants Deli NW 22nd we are offering our classic Tiki Menu. We have scoured all the old-time Tiki classics for treasures like the Mai Tai and Test Pilot. All of our cocktails…
Elephants Eola-Amity Pinot Noir A classic Oregon Pinot on the nose with ripe red fruit and a core of pure dark cherry, nice acidity and notes of spice, this is a food-friendly Pinot with plenty of structure. This wine was aged in neutral oak barrels then bottled unfiltered. Made by Jeff Katz and Ehren Jordan of…
Wilhelm Walch ‘Prendo’ Pinot Grigio Our best selling white wine, ‘Prendo’ is a classically crafted Pinot Grigio from Italy’s northern Alto Adige region. Straw yellow in color with crisp ripe pear and lemon flavors, mouth-watering acidity and a long honeyed finish. This is the perfect wine as an aperitif, with light dishes or for just…
Elephants 40th Anniversary Party Sip, snack, and stroll while experiencing the best of Elephants in an Italo-French inspired evening on Saturday, June 15th. Épicerie by day, private bistro by night, we’re closing down the store to transform it into a celebratory marketplace of local bites and drinks. We look forward to celebrating this milestone with…
Sip, snack, and stroll while experiencing the best of Elephants in this Italo-French inspired evening. Épicerie by day, private bistro by night, we’re closing down the store to transform it into a celebratory marketplace of local bites and drinks. We look forward to celebrating this milestone with our community we know and love. Cheers to…
Ayres Willamette Valley Pinot Noir Amazing value in hand-crafted Oregon Pinot Noir. Made by one of our favorite winemakers (and former Elephants employee) Brad McLeroy, this juicy and vibrant red packs loads of red fruit and subtle spice with impeccable balance. You wont find a better Pinot for the price. $22.50
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