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Wine of the Month

April Wine of THE Month

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Gifford Hirlinger | Stateline Red

Made in Wallla Walla, Washington, this ‘kitchen sink’ blend tastes as unique as it sounds. Rich and ripe fig, cherry and cassis fruits comingle with secondary notes of smoke, coffee and mocha in this surprisingly structured wine. This funky little red drinks way out of its price range and will knock your socks off for only $15.95.

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September Wine of THE Month

Foxglove | Cabernet Sauvignon From Edna Valley in Paso Robles, California, comes this beautiful red that consistently over-delivers for the price. Foxglove is a textbook central coast Cabernet with toasty cocoa notes, lush dark berry fruit and a juicy, persistent finish with just a hint of leather. This is the perfect autumn wine.

August Wine of THE Month

Willful Wine | Jezebel Blanc From one of our favorite Oregon winemakers, this refreshing Alsatian blend is led by Pinot Gris, Gewürztaminer, Riesling and Melon grapes. Floral in approach, with tropical fruit and white peach flavors, this crisp and clean white is sure to be a hit.

July Wine of THE Month

Our best selling rosé wine, Domaine Montrose is one of the most consistentlly great summer values. Made in southern France by the Coste family, this Grenache-dominated rosé is available in 750 milliliter, 1.5 liter and 3 liter sizes… perfect for any party.

June Wine of THE Month

From Spain’s northwestern region of Galicia comes Pazo do Mar Ribeiro Blanco, a lip-smacking white wine. A blend of three indigenous grapes – Treixadura, Torrontes and Godello – from the Ribeiro create a harmonious, floral-scented white packed with refreshing flavors of lemon, honey and green apple. This wine’s crisp and zippy finish makes it perfect…

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