New Spring Menu Items
Our grills are already itchin’ for summer. Catch our new chicken sandwiches. There’s the straight-up Fried Chicken Sandwich, a buttermilk-fried breast with pickles and ranch dip on our fresh-baked bun, or the Buffalo Chicken Sandwich, a delicious breast served on focaccia with Frank’s RedHot.

If you prefer a less meaty alternative, try our Portlandia Burger, a beet burger topped with scrumptious veggies, including zucchini pickles. There’s also our Mama Lil’s Grilled Cheese, a local and spicy take on an ancient classic.

Find a grill location near you

Order your Easter Feast
Everything is in renewal, and the Easter season celebrates just that. Order =ing is easy with brunch and dinner menu packages. Or order á la carte, choosing from items like our classic Applewood smoked ham with pineapple-bourbon sauce, potatoes au gratin and strawberry rhubarb pie.

Check out our Easter menu here

Passover Celebrations
Chag Pesach Sameach! Our per-person-priced dinners include brisket, latkes, kale salad and flourless chocolate cake. Or choose whatever you want from our á la carte menu, from Marbella chicken and Brussels sprouts to classics like gefilte fish and matzo ball soup.

See our Passover menu

New Spring Catering Menus
Our catering menus are brand new for spring. From fresh appetizers like sushi and deviled eggs to entrées like pork tenderloin and rainbow quinoa stuffed bell peppers, end your winter hibernation with a party catered by Elephants.

Plan your party now! See our catering menus

Thanx Rewards Program
Our new rewards program is going strong, but it is never too late to join. Every dollar you spend earns you money towards your next purchase, with no punch card to carry. And you get a free cup of soup simply for signing up.

Join now

Flying Elephants Weekly Specials

4/3 – 4/9: Chicken, Black Bean and Tortilla Casserole, and Carolina Pulled Pork Hoagie
4/10 – 4/16: Lasagna Bolognese and Porchetta Hoagie with Fennel and Onions
4/17 – 4/23: Jamaican Curry Bowl (no hoagie this week)
4/24 – 4/30: Chicken Enchilada Verde and French Dip Hoagie

Find a Flying Elephants location near you

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August News and Specials

Free mini ice cream cones! It's here: To celebrate our 40th anniversary, we created a tomato orange ice cream with our friends from Ruby Jewel. Inspired by our tomato orange soup, the ice cream is a tangy, creamy tribute to an Elephants favorite. We will be sharing free mini cones of tomato orange ice cream at all Elephants locations from 12:00pm - 3:00 pm on Thursday, August 22nd. Cool down…

July News And Specials

Thai This Salad On! Our Thai Summer Salad is a vegan and gluten-free treat featuring rice noodles, tofu, vegetables and spices accompanied by peanut and spring roll sauces, for a pick of tastes (or a mix of both). Try this salad at all Elephants locations. Corbett Bistro Dinner Special Try our new dinner special at…

June News and Specials

Elephants 40th Anniversary Party Sip, snack, and stroll while experiencing the best of Elephants in an Italo-French inspired evening on Saturday, June 15th. Épicerie by day, private bistro by night, we’re closing down the store to transform it into a celebratory marketplace of local bites and drinks. We look forward to celebrating this milestone with…

Elephants 40th Anniversary Celebration – Faire la Fête

Sip, snack, and stroll while experiencing the best of Elephants in this Italo-French inspired evening. Épicerie by day, private bistro by night, we’re closing down the store to transform it into a celebratory marketplace of local bites and drinks. We look forward to celebrating this milestone with our community we know and love. Cheers to…

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