Companies We Love
Good people make good food. We proudly showcase these companies' products in our stores.
Before opening Charlito’s Cocina in 2011, Charles Wekselbaum attended the French Culinary Institute, worked under two mentor-chefs and traveled to Spain where he earned his endearing nickname “Charlito” and learned the tradition of curing meats. With the approach of making everything from scratch, emphasizing techniques passed down from generations and sourcing the best ingredients, Charlito’s Cocina has received much acclaim, most recently winning a Good Food Award for their exceptional Campo Seco.
Oregon Olive Mill
Oregon Olive Mill is a premier purveyor of estate-milled Extra Virgin Olive Oil and home to the only Olioteca in the Pacific Northwest. Founded in 2008, Oregon Olive Mill is home to 17 acres of olive trees and a state-of-the-art Italian mill. Our oils are a premium blend of carefully sourced olives from our own grove and outstanding growers in Northern California.